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ZIMSEC · Form 2 · Syllabus 4001

Agriculture

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  1. Soil science Soil is the upper layer of the Earth's crust in which plants grow. Notes 1 PDF
  1. Crop production: field crops Growing different crops on the same land in sequence (e.g. maize → groundnuts → sorghum). Benefits: controls pests and diseases, maintains fertility, makes better use of nutrients at different depths. Notes 1 PDF
  1. Horticulture: vegetables and fruit Horticulture is growing vegetables, fruit and flowers, usually intensively on small areas. Notes 1 PDF
  1. Livestock production: cattle, goats and poultry Hardy, browse on shrubs, need little water; meat and milk; suitable for dry regions IV and V. Notes 1 PDF